Handling and preservation of fruits and vegetables by combined methods for rural areas:

Handling and preservation of fruits and vegetables by combined methods for rural areas: technical manual / by Gustavo V. Barbosa-Cánovas ... [et al.]. - Delhi : Daya Publishing House , c2003 - viii,99 p.: ill.; 29 cm. - [FAO Agricultural Services Bulletin , 149] .

Originally published by Food Agriculture Organisation of the United Nations(FAO) as FAO Agricultural Services Bulletin No. 149

8170355052


Food--Preservation
Fruit--Preservation
Vegetable--Preservation

664.8
CPGS-AS Library : All rights reserved , 2020.
Implemented & Customized by: BestBookBuddies

Powered by Koha