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Climate change and agriculture : emerging scenarios and adaptation strategies / edited by B.S. Bisht...et.al.

Contributor(s): Material type: TextPublication details: New Delhi ; Biotech Books , c2012.Description: xvi, 331p. : ill. ; 23 cmISBN:
  • 9788176222334
Subject(s): DDC classification:
  • 338.140954
Contents:
1. Greenhouse gas emissions from agricultural fields making agriculture truly environment-friendly / A.K. Misra, Venkatesh Bharadwaj and Akansha Rastogi. 2. Impact of climate change on agriculture: adopting some adaptation measures / Harsh Vardhan Puranik and Atul Kumar Gupta 3. Climate change and its impact on productivity of rice and wheat: a case of Tarai area of Uttarakhand / H.S. Khushwaha, Manisha Rani, Amod Kumar and Menka Mehra. 4. Climate change-agriculture interrelationships: issues facing rural India/ Arpita Sharma. 5. Impact of climatic variability on rice and wheat productivity: experiences from Meerut district of Western Uttar Pradesh / U.P.Shahi, Ashok Kumar, B.P. Dhyan, R.K. Naresh, Deepak Sisodia and A.K. Chaubey. 6. Factors for climate change: efforts to overcome global warming impact on agricultural production system and livelihood / Lal Singh, Parmeet Singh, B.A. Khanday and Subhash Chand. 7. Effect of high diurnal temperature on pollen and spikelet sterility of basmati and non-basmati rice varieties: agriculture as a climate-sensitive sector / V. Venkataraman, S.D. Singh and Sachi Shah. 8. Climate change and its potential effects on tree line position: impending threats of increasing temperature/ Niasr BHat. 9. GLobal climate change and its impact on livestock production: a threat to livestock dependent economics/ Ali Seid Mohammed and Kon Daniel Awan. 10. Contribution of livestock to global warming: a focus on mitigation strategies/ Lipismita Samal and Chinmoy Mishra. 11. Global warming: climate chnage and burning problems: livestock not to be blame / Alok Kumar, Akanksha Rastogi, Vivek Pal and Ambrish Kumar. 12. Bed planting system promotes crop diversification for improving livelihoods in Indo- gangetic plains / R.K. NAresh, B. Singh, Ashok Kumar and U.P. Shahi. 13. Climate change as a multiplier of food security risks/ Poonam KHurana. 14. Food production in peril: concerns and challenges of global warming/ Kush Kalra. 15. Climate change: impact on forest cover in India/ Atul Dubey. 16. Estimation of salinity areas through visual interpretation in parts of South West Punjab using remote sensing and GIS/ Avadhesh Kumar Koshal. 17. Growth, photosynthesis, nodule nitrogen and carbon fixation in Berseem (Trifolium Alexandrium L.) genotypes under salinity stress/ Deepak Kumar,Deepika and P.K. Singh. 18. Adaptaion capabilities of mountain agriculture: a response to global warming / Vir Singh and B.S.Bisht. 19. Agriculture's potential to combat climate change: a review of the evidence/ Kavita Tariyal and Uma Melkania. 20. The Himalayan Ranglands: basis for ecological, food and livelihood security/ Vir Singh, Nanda Nautiyal and J.C. Badola.
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Includes bibliographical references and index.

1. Greenhouse gas emissions from agricultural fields making agriculture truly environment-friendly / A.K. Misra, Venkatesh Bharadwaj and Akansha Rastogi.
2. Impact of climate change on agriculture: adopting some adaptation measures / Harsh Vardhan Puranik and Atul Kumar Gupta
3. Climate change and its impact on productivity of rice and wheat: a case of Tarai area of Uttarakhand / H.S. Khushwaha, Manisha Rani, Amod Kumar and Menka Mehra.
4. Climate change-agriculture interrelationships: issues facing rural India/ Arpita Sharma.
5. Impact of climatic variability on rice and wheat productivity: experiences from Meerut district of Western Uttar Pradesh / U.P.Shahi, Ashok Kumar, B.P. Dhyan, R.K. Naresh, Deepak Sisodia and A.K. Chaubey.
6. Factors for climate change: efforts to overcome global warming impact on agricultural production system and livelihood / Lal Singh, Parmeet Singh, B.A. Khanday and Subhash Chand.
7. Effect of high diurnal temperature on pollen and spikelet sterility of basmati and non-basmati rice varieties: agriculture as a climate-sensitive sector / V. Venkataraman, S.D. Singh and Sachi Shah.
8. Climate change and its potential effects on tree line position: impending threats of increasing temperature/ Niasr BHat.
9. GLobal climate change and its impact on livestock production: a threat to livestock dependent economics/ Ali Seid Mohammed and Kon Daniel Awan.
10. Contribution of livestock to global warming: a focus on mitigation strategies/ Lipismita Samal and Chinmoy Mishra.
11. Global warming: climate chnage and burning problems: livestock not to be blame / Alok Kumar, Akanksha Rastogi, Vivek Pal and Ambrish Kumar.
12. Bed planting system promotes crop diversification for improving livelihoods in Indo- gangetic plains / R.K. NAresh, B. Singh, Ashok Kumar and U.P. Shahi.
13. Climate change as a multiplier of food security risks/ Poonam KHurana.
14. Food production in peril: concerns and challenges of global warming/ Kush Kalra.
15. Climate change: impact on forest cover in India/ Atul Dubey.
16. Estimation of salinity areas through visual interpretation in parts of South West Punjab using remote sensing and GIS/ Avadhesh Kumar Koshal.
17. Growth, photosynthesis, nodule nitrogen and carbon fixation in Berseem (Trifolium Alexandrium L.) genotypes under salinity stress/ Deepak Kumar,Deepika and P.K. Singh.
18. Adaptaion capabilities of mountain agriculture: a response to global warming / Vir Singh and B.S.Bisht.
19. Agriculture's potential to combat climate change: a review of the evidence/ Kavita Tariyal and Uma Melkania.
20. The Himalayan Ranglands: basis for ecological, food and livelihood security/ Vir Singh, Nanda Nautiyal and J.C. Badola.

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