| 000 | 00779nam a22002417a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20220723131329.0 | ||
| 008 | 220723b ||||| |||| 00| 0 eng d | ||
| 040 | _cCPGS | ||
| 082 | _a664.8 | ||
| 100 |
_aSingh, R. K. P. _99366 |
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| 245 |
_aPreservation of fruits and vegetables / _cR. K. P. Singh, K. K. Satapathy and Gurmukh Das. |
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| 260 |
_aUmiam ; _bICAR Research Complex for NEH Region, _cc2003. |
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| 300 |
_a[10], 120p. : _bill.; _c23 cm. |
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| 504 | _aIncludes bibliographical references. | ||
| 650 |
_aFruits _xPreservation. _99367 |
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| 650 |
_aVegetables _xPreservation. _99368 |
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| 650 |
_aFruits _xStorage. _96932 |
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| 650 |
_aVegetables _xStorage. _99369 |
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| 700 |
_aSatapathy, K. K. _99370 |
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| 700 |
_aDas, Gurmukh _99371 |
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| 942 |
_2ddc _cBK |
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| 999 |
_c5394 _d5394 |
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